Easy Potato Wedges


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Ingredients
4 large potatoes
1⁄4 cup cooking oil
1 tablespoon parmesan cheese
1 teaspoon salt
1 tablespoon paprika
1⁄2 teaspoon pepper
1⁄2 teaspoon garlic powder

DIRECTIONS

  1. Wash potatoes, cut into wedges.
  2. Place potatoes skin down in a baking dish.
  3. Mix the next 6 ingredients together and brush onto potatoes.
  4. Bake at 350 for 1 hour.