Aloo Dum Biryani in Pressure Cooker


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Aloo Dum Biryani in Pressure Cooker.

Preparation time - 30 minutes

Serving- 4

Ingredients:

Rice- 1 glass or 250 gm(approx)

Potato- 4

Onion-2

Tomato-1 (large)

Curd/yogurt-1/3 cup

Green chilli-1 or 2

Coriander leave-1/4 cup

Mint leaves(pudina)-1/4 cup

Cooking oil - 5 tbsp

Turmeric powder-1/2 tsp

Red chilli powder-1/2 tsp

Cumin seeds or shahjeera-1/2 tsp

Shahi Biryani masala powder- 2tbsp

Cinnamon(dalchini)-1 inch

Black cardamom(elaichi)-1

Salt to taste or 2 tsp

Ginger garlic paste- 1 tsp