Zucchini Roll Ups


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Preparation Time: 15 minutes.

Cooking Time: Nil.

Makes 12 roll ups.

Baking temperature: 150°C (300°F).

Baking Time: 10 minutes.

12 long zucchini slices

3 tsp olive oil

½ tsp freshly ground black pepper (kalimirch)

3 tbsp feta cheese

1 tsp lemon juice ½ cup chopped basil

12 baby spinach leaves

 

1. Grease baking tray with 1 tsp of olive oil. Place the zucchini slices over it, drizzle 2 tsp of olive oil and sprinkle ¼ tsp of black pepper evenly over them. Bake them in a preheated oven at 150°C (300°F) for 5 minutes. Keep it aside to cool.

2. In a deep bowl, add the feta cheese and mash it well with the back of a spoon till it is creamy in texture.

3. Add the lemon juice, remaining ¼ tsp of black pepper and basil to it and mix well. Keep it aside.

4. Place a zucchini slice on a clean, dry surface. Tear a baby spinach into two halves and place them on one side of the slice. Place a portion of the feta mixture over it and roll it from one end to other.

5. Repeat step 4 to make 11 more roll ups. Serve immediately.